Ningbo Founter Machinery Technology

The company is located in the south of the Yangtze River delta in the China East Sea coastal city of Ningbo, Zhejiang Province, 9.3 miles away from Ningbo Airport, 12 miles away from Ningbo Railway Station, and 150 miles away from Shanghai.

Since 1980, Ningbo Founter Machinery Technology has committed to the R&D of food machinery. With more than 30 years of manufacturing experience and a senior outstanding design team focusing on the industry for more than 10 years, it becomes the professional maker that can both design and manufacture. In 2009, the company reached a strategic partnership with the industry leaders in Europe, which resulted in the upgraded design of food mixer mixer.

At present, food mixers produced by Founter have been exported to the United States, Canada, Germany, Britain, Italy, France, Australia,South Korea, Mexico and other 32 countries. Products have been certified by the EU’s CE & RoHS and North America’s ETL, C (ETL), and ETL-NSF.

In line with the quality improvement of the Founter Products,the company has invested heavily in the renovating and upgrading of production process. ISO9001 quality management system has also been strictly enforced throughout the whole production process. At the same time, the company has sought the advice from the professional consulting firms of the industry, and tried the best to make Founter an international, competitive and professional enterprise.

Brand story

With more than 30 years of continuous innovation, Founter is now a trusted manufacturer of high-end commercial kitchen solutions for businesses of all sizes.

Currently Founter specializes in the R&D and production of catering equipment. Pastry food is the main food in both China and the western world. However, its production process is very complicated, even the best baking master needs the professional catering equipment. In the past, how to stir and mix flour rightly to a perfect condition requires the long-term experience and technique of a pastry master. Those masters are constantly striving for perfection in both of the appearance and the taste of the pastry food. Every piece of pastry product looks like a piece of artwork, leaving the audience intoxicated with them.

And now, in order to let Founter’s equipment produce these works of art in a real efficient way, Founter has invited these masters to become ourproducts technical adviser. These masters’ opinion is a critical piece of Founter’s production standards. Founter is not just making a machine, or selling a product. What Founter sells is our dream for the most delicious food and the desire to let more people enjoy this piece of art. If we want to have a place in this fast changing world, it’s not about “What I need to do for you?” but “What I can do for you”. Founter can provide professional, efficient, and leading equipment for the catering industry and food processing industry and what Founter wants is to create the beauty of pastry food together during the process.

Company History